The Big Restaurant

The Big Restaurant (Le Grand Restaurant)

Movie · 1966 · 4 people

Jacques Besnard directed Le Grand Restaurant (The Big Restaurant) in 1966, a French comedy thriller of about 83 minutes starring Louis de Funès. It was released as Scharfe Kurven für Madame in Germany and What's Cooking in Paris in the United States.

De Funès plays Monsieur Septime, owner of a celebrated Paris restaurant on the Champs-Élysées. Septime bullies his staff and fawns over his customers. One day a South American head of state is abducted from his dining room, and every suspicion turns toward him. Bernard Blier plays the police commissioner on the case, with Noël Roquevert, Paul Préboist, Folco Lulli and Venantino Venantini in support.

The idea came from De Funès himself. In the late 1950s he wanted to turn his memories of youthful years as a bar pianist into a story; he co-wrote the script with Jean Halain and Jacques Besnard and put the cast together himself. It was shot at the Saint-Maurice studios and on location in Paris, the Côte d'Azur and Val-d'Isère. Critics were lukewarm, yet the film, released in autumn 1966, drew more than 3.8 million viewers and later became a classic of French television.

DirectorJacques Besnard
Production companyGaumont Yapımevi

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Through different eyes

Yeşilçam Nostalgic A viewer raised on the classics, looking for warm storytelling and strong acting.

Louis de Funès is one of those matchless comedians who make you laugh with their fury, and as Monsieur Septime he uses that gift to the full. A restaurant owner who bullies his staff and fawns over his customers, he feeds on human weakness much like Yeşilçam's lovable grumps. That the idea came from De Funès himself gives the film a sincere feel. Its reach of more than 3.8 million viewers and its place among television classics are no surprise. The shouting-based humour can be a bit much at times, but it is a warm comedy without malice.

Family Viewer Asks whether the whole household can watch it; cares about humour and heart.

Louis de Funès's grumpy restaurant owner is the kind of character who makes all ages laugh. When a head of state is kidnapped in the restaurant, every suspicion falls on Septime and things get moving. Comedy comes first, and the thriller side does not look likely to scare children. Grandparents to grandkids, the whole family can watch together. Being an old film, it may feel slow to some kids.

Cinephile Looks at script, editing and directing choices; keeps a distance from formula films.

Le Grand Restaurant rests its comedy entirely on Louis de Funès's body and timing; it feels more like the star's work than director Jacques Besnard's. That the idea was his, that he co-wrote the script and assembled the cast himself, reinforces the impression. Septime, swinging between bullying boss and obsequious host, is a fine piece of character comedy. But the thriller strand that arrives with the head of state's kidnapping tends to break things into loosely linked routines rather than deepen the comedy. That explains both the critics' reserve at the time and the audience's embrace. Moving between the studio, Paris, the Côte d'Azur and Val-d'Isère gives it welcome movement.

These are not reader reviews: they are short editorial takes written from different viewer perspectives with AI assistance. Reader reviews are below.

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